Beans Gary 1

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Beans Gary…. sounds like a funny name and it is.  This dish got its name, which is a recipe by Gary, from one of our best friends, Sturge.  When Sturge likes a dish you make, he likes to add your name to it.  This one stuck.Beans Gary is baked beans.  Simple, flavorful, and is great for a crowd.  We often choose this dish to take to parties and family gathers.

INGREDIENTS:

2 (28 oz) Cans baked beans (I used one Bush’s Original and one Bush’s Boston Recipe)

16 oz Mild turkey breakfast sausage

1 Bell pepper

1/2 Red onion

Salt and Pepper, to taste

Extra virgin olive oil

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TO MAKE:

Preheat your oven to 375 degrees

Follow the instructions on the package to brown your sausage and set aside.  While the sausage is cooking, dice your peppers and onion.

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Heat the same pan you used to cook the sausage to medium high, adding a swirl of olive oil to the pan, then add your peppers and onions, along with some salt and pepper.  Saute the veggies for 5-10 till soften, giving them a stir every now and then.

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Once the peppers and onions are done, combine them with the beans, and the sausage, in a large casserole dish.

*Tip- I like to add a couple table spoons of water to the mix as well, but is not needed.  Also this is a great make ahead dish,you can just pop in the oven when you are ready.

Bake for 25-30 minutes till its a little bubbly, enjoy!

Beans

 

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